Research

“Re-use” enzyme in 200 nm polymer fiber: ポリマー繊維中に「再利用」酵素を固定化

Other "intro" of papers from our lab >> /tag/paper/ Immobilisation of enzyme into synthetic resin nanofibres via electrospinning. 電界紡糸法(エレクトロスピニング)による酵素の樹脂(繊維)中への固定化 Biotechnology Reports, 10, 2016, 44–48 OPEN ACCESS >>  dx.doi.org/ Resin樹脂: Polyvinyl alcohol. 親水性が強い。 Enzyme酵素: cyclodextrin glucanotransferase。グルコースのオリゴ糖が環状となった構造で、食品、医薬に使用。 Highlights: * PVA nanofibers structure and size were not affected by the addition of enzyme. PVAナノファイバー構造とサイズは酵素の添加に影響されなかった。 * Enzyme/PVA nanofibers show excellent immobilisation… Continue reading “Re-use” enzyme in 200 nm polymer fiber: ポリマー繊維中に「再利用」酵素を固定化

News, Research

PAPER: Fine particles on bio-composite surface. ココナツ殻由来素材の表面に微粒子を集積

Other "intro" of papers from our lab >> /tag/paper/   HIGHLIGHTS: * Physical treatment on the biocomposite increases the surface roughness. * Single bond COOH network on the treated biocomposite promotes the particle deposition. * The network reduces the particles repulsion during the deposition process. # Bio-composite(バイオコンポジット)is a composite material formed by a matrix (resin) and… Continue reading PAPER: Fine particles on bio-composite surface. ココナツ殻由来素材の表面に微粒子を集積

News, Research

How small can the enzyme be ? 酵素はどこまで小さくできるのか?

http://dx.doi.org/10.1016/j.enzmictec.2014.06.002 Transformation of an enzyme: from aqueous suspension to fine solid particles via electrospraying route 静電噴霧法による糖転移酵素の微粒化 by* Dept. of Process and Food Engineering, Univ. Putra Malaysia; * Biotechnology Research Institute, Univ. Malaysia Sabah; * Faculty of Chemical Engineering, Univ. Teknologi MARA; * Grad. School of Bio-Applications and Systems Engineering, Tokyo Univ. of Agriculture and Technology… Continue reading How small can the enzyme be ? 酵素はどこまで小さくできるのか?

International, People

2 Visiting Fellows from UPM Process & Food Engineering Dept.マレーシアから訪問研究者

Two research fellows from Universiti Putra Malaysia (UPM Process and Food Engineering Department), are joining us for two months in May and June 2014. Ms. Boon Yih Tien (Doctoral student of UPM, working with Dr. Nazli Naim) "Bioactive Compound Extraction from Agarwood Oil Using Electro-Assisted Technology" Ms. Suryani Saallah (Master graduated, UPM) will join our… Continue reading 2 Visiting Fellows from UPM Process & Food Engineering Dept.マレーシアから訪問研究者

News, People

Researchers from Univ. Putra Malaysia, May-June, マレーシアの研究者が滞在

マレーシア・プトラ大学からの訪問研究者 M. Nazli bin Naim, Dr.Eng. Senior Lecturer, Dept. of Process and Food Engineering, Universiti Putra Malaysia http://www.eng.upm.edu.my/ Suryani binti Saallah, Ms. Graduate student, Dept. of Process and Food Engineering, Universiti Putra Malaysia, also Staff of Biotechnology Research Institute, Universiti Malaysia Sabah Period: May-June 2013, Project: Biomaterials Processing Engineering, 食品・バイオ材料の微粒子プロセス技術 = Current members

International, News, People

Visitor/alumnus from Malaysia: Dr. Nazli Naim, 卒業生(博士)の訪問

One of our alumni, Nazli Naim (TUAT Doctoral course, 2007-2010) is staying with us (24-29 Sept.). He is a senior lecturer of Department of Process and Food Engineering, Universiti Putra Malaysia